Error-free inventories thanks to the negative quantity filter
May 27 2024The new negative quantity product filter feature lets you quickly identify discrepanciesand make the necessary corrections. Just a few clicks and you're done!

More precise and efficient inventory management
- Quick identification of anomalies: Instantly access the list of products with negative quantities, without having to go through your entire inventory.
- Instant correction of inventory errors: Correct anomalies as soon as they are detected to avoid stock-outs or unwanted overstocking.
- Optimized, accurate inventory management: Maintain up-to-date, accurate inventory, reduce losses and improve operational efficiency.
This new functionality is integrated directly into your inventory management interface, for a smooth, intuitive user experience.
Discover it now, for more efficient, stress-free inventory management.
Your Adoria Project Manager is on hand to answer any questions you may have and to support you in using the solution.
Not a customer yet? With Adoria, you benefit from a high-performance, intuitive, web-based solution.
These articles might interest you...
Ressource test

Collective catering is undergoing a profound transformation, driven by increased demands for quality, regulatory compliance and economic performance.In this context, Adoria...
Food waste management software: from regulatory compliance to managing material discrepancies

Reducing food waste in the foodservice industry is no longer just an environmental issue. It's a regulatory, economic and organizational issue that must be managed with the...
Multi-site, multi-zone SaaS ERP software for the foodservice industry: how to manage a complex network

When a restaurant network grows, complexity doesn't just come from the number of establishments. It arises above all from the coexistence of several levels of management.
Many...
How to choose foodcost software to manage the profitability of restaurant and bar operations

In hotel organizations and multi-site catering chains, foodcost is neither an isolated indicator nor a simple ratio to be contained. It constitutes a strategic steering lever,...